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what to do with canned cranberry sauce

Share. 16. Yes Elaine, you can freeze them. I like to have some in my freezer to serve with a roast chicken or to use in baking and smoothies. Thanks for the tips! See COOK the STORY's nutrition and recipe disclaimers. that. Michelle, Thanks for letting me know! In addition, I have a bunch of recipes to point you to that use cranberry sauce. Adding cranberry sauce to my mom's banana muffin recipe. I think it’s because it’s got both sweet and tang. Will definitely make again with leftover cranberry sauce! This is a great recipe to use leftover cranberry sauce and we usually have some left over. Hope the flight to the UK was smooth C: Thanks for the kind words, but you are my inspiration. Add to heated cranberry sauce and stir on low heat until thickened. I figured that if so many people want to know about using up cranberry sauce, there must be […], […] throw nothing out this year—there are amazing things that you can do with leftovers. I  LOVE cranberry sauce. Trying that soon. It’s a favorite recipe around here as well. There are tips and recipes […], […] check out these other ideas for what to do with leftover cranberry sauce. Let’s start off right away with the morning after the feast. If you prefer a thinner smoothie, just add some milk or orange juice. My amazing soup cookbook has over 50 Homemade Soups that are all ready in under 15 minutes. This year I have something even better: Pan-Fried Steaks with a Cranberry-Horseradish […], […] smoothie recipe that also uses leftover cranberry sauce. Or check out my list of ideas for what to do with leftover cranberry sauce over here. I cooked them on 325 because my oven cooks at a higher temperature and I left them in for probably 35 minutes, just watching them carefully. That’s wonderful, Cindy! It worked out well. Just wasted money on these. It’s called “to crumb”. Sprinkle with the remaining oat mixture. But the fun of cooking is when you try something different and it works! However, as I was making the recipe I realized something. Can you tell us what Palmieri is? NOTE: COOKtheSTORY may receive a commission on purchases made through Amazon or other affiliate links. Cranberry Hot Wings are a big deal in our home, especially around the time of The Big Game. So now that you have the means for cranberry sauce leftovers, let’s hit it. I’ll try it again. 2. This smoothie, another morning-after recipe, couldn’t be easier to make. Swirl a spoon of blitzed cranberry sauce into a vodka or gin cocktail with tonic water over ice. FYI if you use instant oats or quick oats and not old fashioned oats it will act as flour and the result will be dry and crumbly. It is great basic recipe for muffins. If you don’t have the amount of cranberry sauce called for in the oatmeal bars recipe below, you can absolutely supplement with jam of any kind. All of the ingredients hold up well to freezing. If you bake them for 28 minutes, they’ll be done even if not browned. Deliciousness was born! […] Cranberry Oatmeal Bars by Cook the Story […]. The bars turned out great and everyone at my house likes them. Cranberry sauce goes well with any of the following, but don't be afraid to experiment: You can make a tasty cranberry syrup by adding a few tablespoons of orange juice to your cranberry sauce. They were cut into bars and rolled in powered sugar. I bet the tang and extra stickiness of the marmalade was really amazing. 1. In a small bowl combine the cranberry sauce, basil and lemon juice. Make these oatmeal bars. I like to get a few extra bags during the holidays so they are waiting when the craving hits! In a blender, combine 1 cup fresh-pressed apple cider, 1-1/2 cups cranberry sauce, 2 frozen bananas, 1 cup yogurt, and a dash of cinnamon. Fold some of the whipped cream into the cranberry sauce. Pour this mixture over chicken pop in 350 degree oven. The list of recipes I’ve made with cranberry sauce is now part of this post too and you’ll find it below with pictures and links. IfyouknowwhatImean! Sending this one to my sister!! Because breakfast loves cranberries. When finished turn upside down and serve. Blend until combined. Great ideas…I love Thanksgiving leftovers! Just made the recipe with some canned cranberry sauce that my mother of law gave me. 8. I wonder if my mom swooned when she first made it. How interesting that they were better with half lactose-free butter. Jennifer, I recently tested the recipe with softened butter instead of cold and it worked perfectly. It’s great in Palmieri with puff pastry and goat cheese. That sounds wonderful, Judy! Here are 20 ways to use leftover cranberry sauce! If you’re looking for more ways to use up cranberry sauce, check out my list of ideas for what to do with leftover cranberry sauce . Cranberry sauce has never been a huge thing with the family, so no one missed it when I forgot to put it out for Thanksgiving.

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